Model: HCN63(208/3PH)

Deck Baking And Roasting Oven

Special Features:

Triple section; stainless steel front; painted top and sides; mounted on 5 in. High base

Properties:

Overall Depth
36.000 inches
Overall Height
75.000 inches
Overall Width
54.375 inches
Frequency Rating
60.0 hertz
Voltage Rating
208.0 volts
Heating Method
Electrically
Criticality Code Justification
Bdwt
Phase
Three
NSN
7310-01-378-1240
Part Number
HCN63(208/3PH)
Description
Oven,baking And Roasting,deck
CAGE

A deck type oven having one or more baking spaces over 9 inches high.

Part HCN63(208/3PH) NSN 7310-01-378-1240

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
07461
FIIG:
T281-E
Concept No.:
App. Key:
EC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
Y

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
B

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
026760
UFC:
12780
LTL:
RATING VARIABLE
LCL:
--
WCC:
772
TCC:
Z
SHC:
9
ACC:
Trailers/Vehicles

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Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 8419815000
  • SITC: 74187
  • End Use: Household appliances
  • NAICS: 333318
  • USDA: 1

Freight Class: Cooking stoves, ranges and ovens except microwave ovens, other than of a kind used for domestic purposes

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