Model: A-A-20053

Fresh Bread Rolls

Properties:

Food Type

Whole wheat and soft

Physical Form

Roll

Preparation Type

Pan baked and dinner

Nutritive Quality

Enriched

Color

Brown

Nondefinitive Specification/std Data

Viii type

Departure From Cited Document

As modified to include whole wheat

NSN

8920-01-376-7483

Part Number

A-A-20053

Description

Rolls,bread,fresh

CAGE

63298

A ready-to-eat unit of bread, of various shapes, designed for individual serving.

Part A-A-20053 NSN 8920-01-376-7483

INC

FIIG

Concept No.

App. Key

Cond. Code

Status

INC:

28782

FIIG:

T113-B

Concept No.:

App. Key:

BAY

Cond. Code:

Status:

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

072040

UFC:

09750

LTL:

RATING VARIABLE

LCL:

WCC:

501

TCC:

SHC:

ACC:

Rations

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Schedule B and Export

Schedule B: 1905901080
SITC: 4849
End Use:
NAICS: 31181
USDA: 0

Freight Class: Bread, biscuits and similar baked products, whether or not containing chocolate, fruit, nuts or confectionery, nesoi