Model: 3-CB

Mechanically R Cold Food Counter

Special Features:

Elite cool breeze cold food serving counter, 3 pan size, 4-3/4 depth mechanical cooled forced air, mobile modular design w/interlocking, s/s top, front, end panel, removable louvered panel, sliding doors and under shelf, 5 inch casters, 1/3 hp, nsf-7, ul; 1 year warranty parts and labor from date of purchase (nc) 1 ea model number customer compressor; 60 hz; refrigerant-134a; outside and inside material-stainless steel; finish-stainless steel; casters-5 inch; shipping weight-405 lbs; 220/240 voltage rating; single phase; 28 inch depth

Properties:

Overall Height
36.000 inches
Overall Width
46.000 inches
Supplementary Features
Capacity-approximately 802 square inch surface; motor horse power-1/3 hp
NSN
7310-01-589-1319
Part Number
3-CB
Description
Cold Food Counter,mechanically R
CAGE
0PSG1

A unit of cafeteria food service line. The counter has a recessed opening designed to hold food under refrigeration for display, selection, and/or self-service. It may be furnished with pan inserts and/or tray rail.

Part 3-CB NSN 7310-01-589-1319

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
28627
FIIG:
A510M0
Concept No.:
App. Key:
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
A
ESD:
A
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
123310
UFC:
62635
LTL:
85.0
LCL:
--
WCC:
772
TCC:
Z
SHC:
9
ACC:
Trailers/Vehicles

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Schedule B and Export
  • Schedule B: 8419899520
  • SITC: 74189
  • End Use: Food, tobacco machinery
  • NAICS: 333241
  • USDA: 1

Freight Class: Industrial machinery, plant or equipment designed for cooling food and beverages

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