Model: VF1(208V/1PH)

Deep Fat Fryer

Special Features:

35 lbs fry compound capacity

Properties:

Mounting Type
Floor
Overall Depth
38.500 inches
Overall Width
20.000 inches
Frequency Rating
60.0 hertz
Maximum Power Dissipation Rating
12.0 kilowatts
Voltage Rating
208.0 volts
Heating Method
Electrically
Criticality Code Justification
Bdwt
Environmental Attribute Code
Energy efficient - energy star - commercial food service - commercial fryers
Phase
Single
NSN
7310-01-375-8236
Part Number
VF1(208V/1PH)
Description
Fryer,deep Fat
CAGE
89565

A unit constructed of metal, designed to heat fats or oils in a reservoir to a degree sufficient to fry vegetables and meats submerged therein, by an integral heating unit.

Part VF1(208V/1PH) NSN 7310-01-375-8236

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
08102
FIIG:
T281-E
Concept No.:
App. Key:
EB
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
Y

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
B

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
062057
UFC:
12400
LTL:
85.0
LCL:
--
WCC:
658
TCC:
Z
SHC:
9
ACC:
Trailers/Vehicles

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Hours: 08:00-18:00 Eastern Standard Time
Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 8516606000
  • SITC: 77586
  • End Use: Household appliances
  • NAICS: 335210
  • USDA: 1

Freight Class: Electric cooking plates, boiling rings, grillers, & roasters

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