Model: VC66ED

Deck Baking And Roasting Oven

Properties:

Height
70.000 inches
Current Type
Ac
Compartment Quantity
2
Operating Control Type
Dial
Voltage Rating
208.0 volts
Design Type
One-piece
Tempurature Indicating Device
Included
Heating Method
Electrically
Intermediate Rack Quantity
10
Part Name Assigned By Controlling Agency
Double deck, deep depth electric convection oven
Depth
26.125 inches
Phase
Three
Width
29.000 inches
NSN
7310-01-549-6014
Part Number
VC66ED
Description
Oven,baking And Roasting,deck
CAGE
89565

A deck type oven having one or more baking spaces over 9 inches high.

Part VC66ED NSN 7310-01-549-6014

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
07461
FIIG:
T281-E
Concept No.:
App. Key:
EC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
A
ESD:
A
MMAC:
CRITL:
X

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
Q

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
026760
UFC:
12780
LTL:
RATING VARIABLE
LCL:
--
WCC:
772
TCC:
Z
SHC:
9
ACC:
Trailers/Vehicles

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Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 8419815000
  • SITC: 74187
  • End Use: Household appliances
  • NAICS: 333318
  • USDA: 1

Freight Class: Cooking stoves, ranges and ovens except microwave ovens, other than of a kind used for domestic purposes

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