Model: STAGGER STACK

Processed Swiss Cheese

Special Features:

Pre-cut, stagger stack, 144 slices, 5 lb.

Properties:

Physical Form
Loaf and ribbon
Reference Number Differentiating Characteristics
As differentiated by unit package quantity and cheese type
NSN
8910-01-027-1812
Part Number
STAGGER STACK
Description
Cheese,swiss,processed
CAGE

Part STAGGER STACK NSN 8910-01-027-1812

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
01179
FIIG:
T113-C
Concept No.:
App. Key:
CA
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
055470
UFC:
31810
LTL:
77.5
LCL:
NO RATING
WCC:
105
TCC:
Z
SHC:
9
ACC:
Rations

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Schedule B and Export
  • Schedule B: 406300000
  • SITC: 2420
  • End Use:
  • NAICS: 311513
  • USDA: 0

Freight Class: Cheese, processed, not grated or powdered

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