Model: PCR-P-037

Thermos Cream Gravy Pork Sausage

Special Features:

Pork sausage in cream gravy, packaged in an institutional size pouch (isp), shelf stable, 104 oz, pcr-p-037

Properties:

Nondefinitive Specification/std Data
Ii type
NSN
8940-01-627-2740
Part Number
PCR-P-037
Description
Pork Sausage,cream Gravy,thermos
CAGE

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

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