Model: PCR-B-014

Dessert Bar

Special Features:

Bar, carbohydrate, energy, chocolate, crisp, provides min 45gm carbohydrate, 2.3o (65gm) net wt, commercial foil barrier wrapper, type i, flavor a

Properties:

Food Type
Chocolate
Physical Form
Bar
NSN
8920-01-505-4139
Part Number
PCR-B-014
Description
Dessert Bar
CAGE

Part PCR-B-014 NSN 8920-01-505-4139

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
45892
FIIG:
T113-B
Concept No.:
App. Key:
BBC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
072045
UFC:
21795
LTL:
RATING VARIABLE
LCL:
--
WCC:
501
TCC:
Z
SHC:
9
ACC:
Rations

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