Model: MSA-SB-2600

Deck Baking And Roasting Oven

Properties:

Mounting Type

Leg

Overall Depth

35.250 inches

Overall Height

25.250 inches

Overall Width

36.000 inches

Current Type

Maximum Power Dissipation Rating

11.0 kilowatts

Compartment Quantity

Operating Control Type

Hand switch

Voltage Rating

Between 440.0 volts and 480.0 volts

Design Type

One-piece

Tempurature Indicating Device

Included

Heating Method

Electrically

NSN

7310-01-519-8399

Part Number

MSA-SB-2600

Description

Oven,baking And Roasting,deck

CAGE

38379

A deck type oven having one or more baking spaces over 9 inches high.

Part MSA-SB-2600 NSN 7310-01-519-8399

INC

FIIG

Concept No.

App. Key

Cond. Code

Status

INC:

07461

FIIG:

T281-E

Concept No.:

App. Key:

Cond. Code:

Status:

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Packaging & Shipping

Est. Pack Size

Est. Pack Weight

Est. Item Weight

Est. Item Dim.

Pack Size:

Paclk Weight:

450.0000lbs

Item Weight:

Item Dim:

OPI

SPI No.

SPI Rev.

SPC Mkg.

LVL A

LVL B

OPI:

SPI No.:

SPI Rev.:

SPC Mkg:

LVL_A:

LVL_B:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

026760

UFC:

12780

LTL:

RATING VARIABLE

LCL:

WCC:

772

TCC:

SHC:

ACC:

Trailers/Vehicles

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Schedule B and Export

Schedule B: 8419815000
SITC: 74187
End Use: Household appliances
NAICS: 333318
USDA: 1

Freight Class: Cooking stoves, ranges and ovens except microwave ovens, other than of a kind used for domestic purposes