Model: MODEL SCC 101

Deck Baking And Roasting Oven

Special Features:

Selfcooking center, half size, electric; selfcooking control with 7 modes; combi-steamer with 3 modes; 10 13inx18in or 10 12inx20in pan capacity; cleanjet auto-clean; cds self-clean; core temp probe with 6 point measurment; retractable hand shower; usn interface; 19kw, 208v AC /60hz/3ph; i each 8720.1551us installation kit

Properties:

Current Type
Ac
Frequency Rating
60.0 hertz
Maximum Power Dissipation Rating
19.0 kilowatts
Voltage Rating
208.0 volts
Heating Method
Electrically
Part Name Assigned By Controlling Agency
Selfcooking center
Phase
Three
NSN
7310-01-567-0760
Part Number
MODEL SCC 101
Description
Oven,baking And Roasting,deck
CAGE
0LFY7

A deck type oven having one or more baking spaces over 9 inches high.

Part MODEL SCC 101 NSN 7310-01-567-0760

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
07461
FIIG:
T281-E
Concept No.:
App. Key:
EC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
A
ESD:
A
MMAC:
CRITL:
X

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
Q

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
026760
UFC:
12780
LTL:
RATING VARIABLE
LCL:
--
WCC:
772
TCC:
Z
SHC:
9
ACC:
Trailers/Vehicles

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Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 8419815000
  • SITC: 74187
  • End Use: Household appliances
  • NAICS: 333318
  • USDA: 1

Freight Class: Cooking stoves, ranges and ovens except microwave ovens, other than of a kind used for domestic purposes

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