Model: MIL-S-1820

Food Inspector's Smock

Special Features:

Two hand side openings

Properties:

Garment Size
Small
Garment Style
Single breasted
Garment Length
Knee length
Garment Closing Method
Snap fastener front
Garment Sleeve Length
Full length
Sleeve Cuff Type
Hem turned up
Pocket Type
Patch lower left front
Pocket Type
Patch left breast
Pocket Type
Patch lower right front
Pocket Type
Patch right breast
Cloth Name
Twill main body
Fiber Material
Cotton main body
Color
White main body
NSN
8415-00-782-9498
Part Number
MIL-S-1820
Description
Smock,food Inspector's
CAGE
81349

A smock designed to provide added protection and/or sanitation for personnel engaged in food inspection activities and as meat cutters. Excludes coat (1), food handler's and smock (1), general purpose.

Part MIL-S-1820 NSN 8415-00-782-9498

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
30005
FIIG:
A21500
Concept No.:
1
App. Key:
CE
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
P
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
48.0000lbs
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
SPI No.:
SPI Rev.:
SPC Mkg:
LVL_A:
LVL_B:

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
049880
UFC:
28490
LTL:
RATING VARIABLE
LCL:
--
WCC:
741
TCC:
Z
SHC:
9
ACC:
Clothing

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Schedule B and Export
  • Schedule B: 9803100000
  • SITC: 93100
  • End Use: Military apparel and footwear
  • NAICS: 315220
  • USDA: 1

Freight Class: Military wearing apparel of all types and materials, including footwear and headwear

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