Model: LAMB PUREE

Lamb Puree

Special Features:

With lamb broth, salt added

Properties:

Unit Package Type
Can
Unit Package Weight
1.25 pounds
NSN
8905-01-033-8520
Part Number
LAMB PUREE
Description
Lamb Puree
CAGE

Part LAMB PUREE NSN 8905-01-033-8520

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
30717
FIIG:
T113-M
Concept No.:
App. Key:
ME
Cond. Code:
2
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

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How to Order  

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Hours: 08:00-18:00 Eastern Standard Time
Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 210990002
  • SITC: 1689
  • End Use: Passenger cars, new and used
  • NAICS: 311611
  • USDA: 0

Freight Class: Meat and edible meat offal, salted, in brine, dried or smoked, including edible flours and meals of meat or meat offal, nesoi

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