Model: LAMB PUREE
Lamb PureeSpecial Features:
With lamb broth, salt added
Properties:
Part LAMB PUREE NSN 8905-01-033-8520
Material Classification
Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicatorsPricing & Availability Check
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Schedule B and Export
- Schedule B: 210990002
- SITC: 1689
- End Use: Passenger cars, new and used
- NAICS: 311611
- USDA: 0
Freight Class: Meat and edible meat offal, salted, in brine, dried or smoked, including edible flours and meals of meat or meat offal, nesoi
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