Model: HRFC513

Ahi Chart Set

Properties:

General Description

Set of 3 restaurant/food service charts that go together with the restaurant/food services hazardous materials training program

NSN

7640-01-308-8804

Part Number

HRFC513

Description

Chart Set,ahi

CAGE

51108

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Packaging & Shipping

Est. Pack Size

Est. Pack Weight

Est. Item Weight

Est. Item Dim.

Pack Size:

Paclk Weight:

Item Weight:

Item Dim:

OPI

SPI No.

SPI Rev.

SPC Mkg.

LVL A

LVL B

OPI:

SPI No.:

SPI Rev.:

SPC Mkg:

LVL_A:

LVL_B:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

152470

UFC:

75580

LTL:

RATING VARIABLE

LCL:

WCC:

721

TCC:

SHC:

ACC:

Intelligence Materials

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