Model: CODE OF FEDERAL REGULATIONS 50

Raw Fish Portions

Special Features:

U.S. Standards for grades of frozen raw fish portions

Properties:

Food Type
Cod
Physical Form
Whole pieces
Food Quality
Us grade a
Cut Feature
Skinless or skin-on
Weight/size/number
4 oz per portion
State Of Refrigeration
Frozen
Nondefinitive Specification/std Data
264 part and i or ii style and i or ii type and subpart c
NSN
8905-00-924-5399
Part Number
CODE OF FEDERAL REGULATIONS 50
Description
Fish Portions,raw
CAGE
63298

Uniformly shaped pieces cut from a frozen fish block prepared from the flesh of one species of fish.

Part CODE OF FEDERAL REGULATIONS 50 NSN 8905-00-924-5399

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
42400
FIIG:
T113-G
Concept No.:
App. Key:
GC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Pricing & Availability Check

Submit this form for stock availability and pricing.
Part Number:
Quantity:
Email Address:
Phone Number:
Your Name:
Company:



Privacy Policy    Terms & Conditions

How to Order  

Ordering from buyaircraftparts.com

If you would like to order this raw fish portions (NSN 8905-00-924-5399) please submit the pricing and availability form above to receive an up to date quote by email. If you agree to the pricing and terms you can e-sign your order online!

We are pleased to have the opportunity to serve you.

Have a Question

Hours: 08:00-18:00 Eastern Standard Time
Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 1604204500
  • SITC: 3716
  • End Use:
  • NAICS: 114111
  • USDA: 1

Freight Class: Fish sticks and similar products of minced fish, of any size or shape, if breaded, coated with batter or similarly prepared

Highest Rated Parts
Recently Purchased Parts
Hot Parts