Model: CODE OF FEDERAL REGULATIONS 50

Raw Breaded Fish Portions

Special Features:

Us grade a equivalent, 4oz ea, 5 to 10lb box

Properties:

Food Type
Cod or haddock or lingcod
Physical Form
Frozen
Food Quality
Us grade a
Cut Feature
Skinless
Weight/size/number
4.00 ounces per fillet
State Of Refrigeration
Frozen
Nondefinitive Specification/std Data
I style and a, us grade
NSN
8905-00-082-5733
Part Number
CODE OF FEDERAL REGULATIONS 50
Description
Fish Portions,raw Breaded
CAGE
63298

Fish portions coated with a batter and breading. Excludes fish sticks, raw breaded.

Part CODE OF FEDERAL REGULATIONS 50 NSN 8905-00-082-5733

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
42401
FIIG:
T113-G
Concept No.:
App. Key:
GC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

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Schedule B and Export
  • Schedule B: 1604204500
  • SITC: 3716
  • End Use:
  • NAICS: 114111
  • USDA: 1

Freight Class: Fish sticks and similar products of minced fish, of any size or shape, if breaded, coated with batter or similarly prepared

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