Model: CODE OF FEDERAL REGULATIONS 21

Monterey Jack Cheese

Special Features:

Part133.153

Properties:

Physical Form

Any acceptable

Unit Package Type

Package

Unit Package Weight

1.00 pounds

Flavor

Natural

NSN

8910-01-262-5930

Part Number

CODE OF FEDERAL REGULATIONS 21

Description

Cheese,monterey Jack

CAGE

63298

Part CODE OF FEDERAL REGULATIONS 21 NSN 8910-01-262-5930

INC

FIIG

Concept No.

App. Key

Cond. Code

Status

INC:

39348

FIIG:

T113-C

Concept No.:

App. Key:

Cond. Code:

Status:

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

055470

UFC:

31810

LTL:

77.5

LCL:

WCC:

105

TCC:

SHC:

ACC:

Rations

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Schedule B and Export

Schedule B: 406100000
SITC: 2491
End Use:
NAICS: 311513
USDA: 0

Freight Class: Cheese, fresh (including whey cheese), not fermented, and curd