Model: CME-062

Electric Warming Oven

Special Features:

Five cooking modes: moist heat, dry heat, combination mode, tender steaming, & finishing

Properties:

Overall Length
42.125 inches
Overall Height
31.750 inches
Overall Width
40.750 inches
Current Type
Ac
Frequency Rating
60.0 hertz 60.0 hertz
Voltage Rating
208.0 pounds per hour wet
Drawer
Not included
Wattage Rating
19.5 kilowatts or 21.0 kilowatts
Part Name Assigned By Controlling Agency
Combimaster, electric, 12-pan basetop
Phase
Three
NSN
7310-01-544-1782
Part Number
CME-062
Description
Oven,warming,electric
CAGE
51109

An insulated oven designed with cabinet or swingtype doors, having an electric heating element to maintain a maximum temperature of approximately 250 degrees fahrenheit (121.11 degrees celsius), for warming foods to, and maintaining them at, a serving temperature. The insulated oven may contain drawers into which are placed rolls, buns, individual servings, and the like.

Part CME-062 NSN 7310-01-544-1782

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
07462
FIIG:
T281-C
Concept No.:
1
App. Key:
CB
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Packaging & Shipping

Est. Pack Size
Est. Pack Weight
Est. Item Weight
Est. Item Dim.
Pack Size:
--
Paclk Weight:
--
Item Weight:
--
Item Dim:
--
OPI
SPI No.
SPI Rev.
SPC Mkg.
LVL A
LVL B
OPI:
O
SPI No.:
SPI Rev.:
SPC Mkg:
00
LVL_A:
E
LVL_B:
Q

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
026710
UFC:
12760
LTL:
RATING VARIABLE
LCL:
--
WCC:
659
TCC:
Z
SHC:
9
ACC:
Trailers/Vehicles

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Hours: 08:00-18:00 Eastern Standard Time
Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 8516909500
  • SITC: 77589
  • End Use: Household appliances
  • NAICS: 335210
  • USDA: 1

Freight Class: Electrothermic appliance parts, nesoi

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