Model: C-M-350

Nonfat Dry Milk

Properties:

Specific Use
Bread
Food Quality
Any acceptable
Unit Package Type
Drum, fiber
Unit Package Weight
50.00 pounds
Preparation Type
Pasteurized and spray process, high heat
Ingredient Percentage
1.25 milk fat
Fortification Additive
Not included
Nondefinitive Specification/std Data
I type and a style
NSN
8910-00-126-4023
Part Number
C-M-350
Description
Milk,dry,nonfat
CAGE
81348

The product obtained by removal of water only from pasteurized skim milk. It contains not more than 5 percent moisture and not more than 1.5 percent milkfat.

Part C-M-350 NSN 8910-00-126-4023

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
35867
FIIG:
T113-F
Concept No.:
App. Key:
FE
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
073250
UFC:
40360
LTL:
NO RATING
LCL:
--
WCC:
51R
TCC:
Z
SHC:
9
ACC:
Rations

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Schedule B and Export
  • Schedule B: 402910000
  • SITC: 2223
  • End Use:
  • NAICS: 311514
  • USDA: 0

Freight Class: Milk and cream, whether or not concentrated, not sweetened, nesoi

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