Model: C-M-350

Nonfat Dry Milk

Properties:

Specific Use

Bread

Food Quality

Any acceptable

Unit Package Type

Drum, fiber

Unit Package Weight

50.00 pounds

Preparation Type

Pasteurized and spray process, high heat

Ingredient Percentage

1.25 milk fat

Fortification Additive

Not included

Nondefinitive Specification/std Data

I type and a style

NSN

8910-00-126-4023

Part Number

C-M-350

Description

Milk,dry,nonfat

CAGE

81348

The product obtained by removal of water only from pasteurized skim milk. It contains not more than 5 percent moisture and not more than 1.5 percent milkfat.

Part C-M-350 NSN 8910-00-126-4023

INC

FIIG

Concept No.

App. Key

Cond. Code

Status

INC:

35867

FIIG:

T113-F

Concept No.:

App. Key:

Cond. Code:

Status:

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

073250

UFC:

40360

LTL:

NO RATING

LCL:

WCC:

51R

TCC:

SHC:

ACC:

Rations

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Schedule B and Export

Schedule B: 402910000
SITC: 2223
End Use:
NAICS: 311514
USDA: 0

Freight Class: Milk and cream, whether or not concentrated, not sweetened, nesoi