Model: CID A-A-20113-1

Skim Milk

Special Features:

Shelf stable, fat free, fortified w/protein, vitamins a nad d added, calcium added, w/or w/o milk-derived nonfat solids, aseptically processed and packaged (uht long shelf life), w/or w/o pull tab, hermetically sealed in a foil laminated polyethylene coated flexible paperboard container

Properties:

Preparation Type
Homogenized and pasteurized and processed
Flavor
Strawberry
Fortification Additive
Included
Nondefinitive Specification/std Data
C group and iv type or v type and as modified to include strawberry flavored skim (nonfat) milk
NSN
8910-01-415-1567
Part Number
CID A-A-20113-1
Description
Milk,skim
CAGE

Milk from which a sufficient portion of milkfat has been removed to reduce its milkfat content to less than 0.50 percent.

Part CID A-A-20113-1 NSN 8910-01-415-1567

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
01800
FIIG:
T113-F
Concept No.:
App. Key:
FE
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

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Schedule B and Export
  • Schedule B: 402910000
  • SITC: 2223
  • End Use:
  • NAICS: 311514
  • USDA: 0

Freight Class: Milk and cream, whether or not concentrated, not sweetened, nesoi

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