Model: CID-A-A-20344A

Pudding Dessert Powder

Special Features:

Type 1, flavor b, preparation method c, style 1, package c; each individual pouch no less than 2.5 ounces (72 gram); 9 packages overwrapped in a poly bag

Properties:

Physical Form
Powder
Flavor
Chocolate
Part Name Assigned By Controlling Agency
Chocolate dessert powder, pudding
NSN
8940-01-600-0664
Part Number
CID-A-A-20344A
Description
Dessert Powder,pudding
CAGE
63298

A flavored food preparation, usually with a starch base, that forms a soft food with a texture resembling custard. It requires the addition of a proportionate amount of milk or water.

Part CID-A-A-20344A NSN 8940-01-600-0664

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
28514
FIIG:
T113-B
Concept No.:
App. Key:
BAJ
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
072760
UFC:
39760
LTL:
RATING VARIABLE
LCL:
--
WCC:
51D
TCC:
Z
SHC:
9
ACC:
Rations

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Schedule B and Export
  • Schedule B: 1901200015
  • SITC: 4850
  • End Use:
  • NAICS: 311824
  • USDA: 0

Freight Class: Mixes and doughs for the preparation of pastries, cakes and similar sweet baked products, including gingerbread; pudding, contain lt 40% cocoa powder

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