Model: CELLU

Fresh Cake

Properties:

Specific Use
Low sodium and sodium restricted
Physical Form
Any acceptable
Unit Package Weight
7.00 ounces
NSN
8920-01-048-2085
Part Number
CELLU
Description
Cake,fresh
CAGE
17190

A ready-to-eat baked pastry product prepared from a batter of eggs, flour, milk, sweetening, flavoring, and leavening agents, and often covered with icing. Excludes fruitcake, fresh.

Part CELLU NSN 8920-01-048-2085

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
01923
FIIG:
T113-B
Concept No.:
App. Key:
BBC
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

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Schedule B and Export
  • Schedule B: 1905901050
  • SITC: 4849
  • End Use:
  • NAICS: 31181
  • USDA: 0

Freight Class: Pastry, cakes, and similar sweet baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery, nesoi

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