Model: AAUR-36-/TA-228/MS-203

Food Preparation Table

Properties:

Overall Depth

24.000 inches

Overall Height

84.000 inches

Overall Width

36.000 inches

Top Material

Steel, stainless

Part Name Assigned By Controlling Agency

Food table

NSN

7320-01-568-9704

Part Number

AAUR-36-/TA-228/MS-203

Description

Table,food Preparation

CAGE

6N797

A table used for cutting meat or molding bread dough and the like. It may be provided with shelf(ves) and/or overhead utensil rack and may have rigid or folding legs. See also block, butcher's and rack table, kitchen utensils. Excludes table, kitchen.

Part AAUR-36-/TA-228/MS-203 NSN 7320-01-568-9704

INC

FIIG

Concept No.

App. Key

Cond. Code

Status

INC:

16495

FIIG:

T281-C

Concept No.:

App. Key:

Cond. Code:

Status:

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

082100

UFC:

43970

LTL:

RATING VARIABLE

LCL:

WCC:

772

TCC:

SHC:

ACC:

Office Supplies

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Schedule B and Export

Schedule B: 8419819040
SITC: 74187
End Use: Photo, service industry machinery
NAICS: 333318
USDA: 1

Freight Class: Industrial machinery or equipment of a type used in restaurants, hotels or similar locations for making hot drinks or for cooking, heating food, nesoi