Model: A-A-20192
Fresh RadishesProperties:
Physical Form
Whole
Food Quality
Best commercial
Preparation Type
Ready-to-eat and topped and washed and well trimmed
Product Type
Red or white
Food Variety
Any acceptable
Nondefinitive Specification/std Data
I or ii color
NSN
8915-00-401-8479
Part Number
A-A-20192
Description
Radishes,fresh
CAGE
Part A-A-20192 NSN 8915-00-401-8479
INC:
02163 FIIG:
T113-J Concept No.:
App. Key:
JAU Cond. Code:
1 Status:
A Material Classification
Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicatorsHMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X Pricing & Availability Check
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