Model: A-A-20113

Lowfat Milk

Special Features:

1 or 2 percent milkfat content, w/or w/o added milk-derived nonfat solids, vitamins a and d added, 27 units per case, group c (for ration use)

Properties:

Preparation Type

Homogenized

Flavor

Chocolate

Ingredient Percentage

1/2p (8.000 fluid oz) or 250ml(8.453 fluid oz)

Fortification Additive

Included

Nondefinitive Specification/std Data

Vi type

NSN

8910-01-474-2621

Part Number

A-A-20113

Description

Milk,lowfat

CAGE

63298

Pasteurized or ultrapasteurized milk from which sufficient milkfat has been removed to produce one of the following milkfat contents: 0.5, 1.0, 1.5, or 2.0 percent. It is fortified with vitamin a and contains not less than 8.25 percent milk solids not fat.

Part A-A-20113 NSN 8910-01-474-2621

INC

FIIG

Concept No.

App. Key

Cond. Code

Status

INC:

31023

FIIG:

T113-F

Concept No.:

App. Key:

Cond. Code:

Status:

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators

HMIC

PMIC

ESD/EMI

ENAC

MMAC

CRITL

HMIC:

PMIC:

ESD:

MMAC:

CRITL:

Freight Classification

NMFC

UFC

LTL

LCL

WCC

TCC

SHC

ACC

NMFC:

073227

UFC:

39410

LTL:

60.0

LCL:

WCC:

519

TCC:

SHC:

ACC:

Rations

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Schedule B and Export

Schedule B: 402990000
SITC: 2224
End Use:
NAICS: 311514
USDA: 0

Freight Class: Milk and cream, whether or not concentrated, sweetened, nesoi