Special Features:

Microprocessor based 1 input/1 ouput; heat/cool; autotune; lockout for security; ramp to setpoint; percent power limit; used for packaging medical instruments, food processing etc; 0 to 65 degrees c; electromechanical form c relay; without contact suppression; dual 4 digit red/green display

Properties:

A device composed of a control-actuating mechanism, a switch, and a graduated scale or other indicator. It is designed to measure and control temperature in ovens, furnaces, and the like, through perception of a sensing element connected to the control. Excludes switch, thermostatic and thermostat, flow control.