Model: 3610

Laboratory Oven

Properties:

Overall Depth
17.000 inches
Overall Height
18.000 inches
Overall Width
15.000 inches
Current Type
Ac
Frequency Rating
50.0 hertz or 60.0 hertz
Accessory Components And Quantity
Line switch 1, pilot light 1, thermometer 1, vacuum gage 1, valves 2, cord and plug 1
Voltage Rating
120.0 volts
Power Rating
750.0 watts
Control Type
Thermostat
Operating Tempurature Range In Deg Celsius
+0.0/+125.0
Heat Source For Which Designed
Integral
Heating Method
Electrical
Water Jacket
Not provided
Shelf Quantity
2
Shelf Adjustability
Not adjustable
Circulation Method
Gravity
Insulated Cabinet
Provided
Shelf Material
Aluminum
Cabinet Outer Wall Material
Steel
Cabinet Inner Wall Material
Aluminum
Cabinet Mounting Type
Stand
Outer Door Quantity
1
Outer Door Material
Steel
Outer Door Insulation Feature
Included
Material Characteristic
Perforated
Vacuum Chamber
Included
Vacuum Chamberlength
12.000 inches
Vacuum Chamber Removability
Nonremovable
Phase
Single
NSN
6640-00-856-9571
Part Number
3610
Description
Oven,laboratory
CAGE
95632

An oven used in laboratory procedures to remove moisture from materials which are being tested.

Part 3610 NSN 6640-00-856-9571

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
17096
FIIG:
T269-E
Concept No.:
1
App. Key:
EB
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
P
PMIC:
A
ESD:
A
ESD:
A
MMAC:
RH
CRITL:
X

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Schedule B and Export
  • Schedule B: 8514100000
  • SITC: 74131
  • End Use: Industrial machines, other
  • NAICS: 333994
  • USDA: 1

Freight Class: Industrial or laboratory furnaces and ovens, resistance heated types

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