Special Features:

Forced air circulation 1200 cfm with 1/3 hp blower motor; working space 16 cubic feet; inside chamber depth 21.0 in; width 40.0 in; height 44.0 in; 2 removable 50-lb capacity shelves with drip pan; inside chamber 36.0 in high, 36.0 in wide; double door front; bench mounted; mounting stand, power cord optional

Properties:

An oven capable of maintaining and confining heat intensities within close limits. It is designed to be used for aging, baking, curing, drying, heating and/or testing various mechanical equipment or substances.