Model: 260

Electric Meat Slicing Machine

Properties:

Mounting Type
Table
Current Type
Dc
Voltage Rating
115.0 volts
Feed Type
Gravity
Stacking Feature
Not included
Slicing Knife Diameter
10.000 inches
Slice Thickness
0.375 inches
Shingling Feature
Not included
Grouping Feature
Not included
Conveyor Discharge Feature
Not included
Rated Slice Quantity Per Minute
40.0
Nondefinitive Specification/std Data
2 class and 1 model and 1 size and 3 style and ii type
NSN
7320-00-063-2718
Part Number
260
Description
Meat Slicing Machine,electric
CAGE
25168

A power operated machine which slices meat uniformly to a desired thickness. It may be provided with mechanisms, such as grouping, shingling, and/or stacking the sliced meat.

Part 260 NSN 7320-00-063-2718

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
05247
FIIG:
T281-A
Concept No.:
App. Key:
AE
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
A
ESD:
ESD:
MMAC:
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
121310
UFC:
61600
LTL:
RATING VARIABLE
LCL:
--
WCC:
659
TCC:
Z
SHC:
9
ACC:
Construction Materials

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Schedule B and Export
  • Schedule B: 8438800000
  • SITC: 72722
  • End Use: Food, tobacco machinery
  • NAICS: 333241
  • USDA: 1

Freight Class: Mach for indust preparation or manuf of food or drink, other than mach for the extract or preparat of animal or fixed veg fats or oils, nesoi

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