Model: 184-291

Laboratory Oven

Properties:

Overall Depth
27.000 inches
Overall Height
30.000 inches
Overall Width
26.000 inches
Current Type
Ac
Frequency Rating
50.0 hertz and 60.0 hertz
Inside Width
15.000 inches
Inside Depth
18.000 inches
Inside Height
19.000 inches
Accessory Components And Quantity
3 step power selector 1! 0-p320 degrees c thermometer 1! Terminal box 1
Voltage Rating
115.000 volts
Power Rating
1.9 kilowatts
Control Type
Thermostat
Operating Tempurature Range In Deg Celsius
+37.8/+288.0
Heat Source For Which Designed
Integral
Heating Method
Electrical
Water Jacket
Not provided
Shelf Quantity
2
Shelf Adjustability
Adjustable
Circulation Method
Gravity
Insulated Cabinet
Provided
Shelf Material
Steel, stainless
Cabinet Outer Wall Material
Steel, stainless
Cabinet Inner Wall Material
Steel, stainless
Outer Door Quantity
1
Outer Door Material
Steel, stainless
Outer Door Insulation Feature
Included
Material Characteristic
Grid
Vacuum Chamber
Not included
Phase
Single
NSN
6640-00-863-6766
Part Number
184-291
Description
Oven,laboratory
CAGE
15481

An oven used in laboratory procedures to remove moisture from materials which are being tested.

Part 184-291 NSN 6640-00-863-6766

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
17096
FIIG:
T269-E
Concept No.:
1
App. Key:
EB
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
P
PMIC:
A
ESD:
A
ESD:
A
MMAC:
RN
CRITL:
X

Freight Classification

NMFC
UFC
LTL
LCL
WCC
TCC
SHC
ACC
NMFC:
014500
UFC:
06350
LTL:
150.0
LCL:
85.0
WCC:
72E
TCC:
Z
SHC:
9
ACC:
Instruments/Radio

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Phone: +1 470-231-0824
Email: Contact Form »
Schedule B and Export
  • Schedule B: 8514100000
  • SITC: 74131
  • End Use: Industrial machines, other
  • NAICS: 333994
  • USDA: 1

Freight Class: Industrial or laboratory furnaces and ovens, resistance heated types

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