Model: 183-707

Laboratory Oven

Properties:

Overall Depth
14.500 inches
Overall Height
21.000 inches
Overall Width
18.500 inches
Current Type
Ac
Frequency Rating
50.0 hertz or 60.0 hertz
Inside Width
15.000 inches
Inside Depth
11.500 inches
Inside Height
15.000 inches
Accessory Components And Quantity
Thermometer 0 to 200 degrees c, 1
Voltage Rating
115.0 volts and 230.0 volts
Power Rating
450.0 watts
Control Type
Thermostat
Operating Tempurature Range In Deg Celsius
+0.0/+200.0
Heat Source For Which Designed
Integral
Heating Method
Electrical
Water Jacket
Not provided
Shelf Quantity
3
Shelf Adjustability
Adjustable
Circulation Method
Gravity
Insulated Cabinet
Provided
Shelf Material
Aluminum
Cabinet Outer Wall Material
Steel
Cabinet Inner Wall Material
Aluminum
Cabinet Mounting Type
Any acceptable
Outer Door Quantity
1
Outer Door Material
Steel
Outer Door Insulation Feature
Included
Material Characteristic
Perforated
Vacuum Chamber
Not included
Phase
Single
NSN
6640-00-526-7361
Part Number
183-707
Description
Oven,laboratory
CAGE
15481

An oven used in laboratory procedures to remove moisture from materials which are being tested.

Part 183-707 NSN 6640-00-526-7361

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
17096
FIIG:
T269-E
Concept No.:
1
App. Key:
EB
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
P
PMIC:
A
ESD:
A
ESD:
A
MMAC:
CRITL:
X

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Schedule B and Export
  • Schedule B: 8514100000
  • SITC: 74131
  • End Use: Industrial machines, other
  • NAICS: 333994
  • USDA: 1

Freight Class: Industrial or laboratory furnaces and ovens, resistance heated types

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