Model: 13-261-50

Electric Thermal Drying Oven

Properties:

Overall Depth
11.500 inches
Overall Height
16.000 inches
Overall Width
13.000 inches
Current Type
Ac
Inside Width
9.500 inches
Maximum Operating Temp
200.0 degrees celsius
Inside Depth
10.000 inches
Inside Height
11.500 inches
Tempurature Control Method
Automatic
Wattage Rating
600.0 watts
Circulation Method
Natural
Cabinet Door Quantity
1
Work Protection From Heat Source
Complete
Normal Operating Tempurature Range
+20.0/+280.0 degrees celsius
Cabinet Double Wall Construction
Provided
Insulated Cabinet
Provided
Cabinet Exhaust Vent
Provided
Adjustable Opening
Provided
Cabinet Fresh Air Intake
Provided
Fresh Air Intake Adjustable Opening
Provided
Voltage In Volts
120.0
Phase
Single
Frequency In Hertz
60.0
NSN
4430-01-082-5531
Part Number
13-261-50
Description
Oven,thermal Drying,electric
CAGE
19631

An oven capable of maintaining and confining heat intensities within close limits. It is designed to be used for aging, baking, curing, drying, heating and/or testing various mechanical equipment or substances.

Part 13-261-50 NSN 4430-01-082-5531

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
12824
FIIG:
T242-B
Concept No.:
1
App. Key:
BA
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
N
PMIC:
U
ESD:
ESD:
MMAC:
CRITL:
X

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Schedule B and Export
  • Schedule B: 8514100000
  • SITC: 74131
  • End Use: Industrial machines, other
  • NAICS: 333994
  • USDA: 1

Freight Class: Industrial or laboratory furnaces and ovens, resistance heated types

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