Model: 13-258-10D

Laboratory Oven

Properties:

Overall Depth
26.000 inches
Overall Height
30.000 inches
Overall Width
27.000 inches
Current Type
Ac
Frequency Rating
60.0 hertz
Inside Width
19.000 inches
Inside Depth
18.000 inches
Inside Height
15.000 inches
Accessory Components And Quantity
0 to 300 degrees c etched stem glass thermometer 1
Voltage Rating
240.000 volts
Power Rating
1.9 kilowatts
Control Type
Pilot light and thermostat
Operating Tempurature Range In Deg Celsius
+38.0/+288.0
Heat Source For Which Designed
Integral
Heating Method
Electrical
Water Jacket
Not provided
Shelf Quantity
2
Shelf Adjustability
Adjustable
Circulation Method
Gravity
Insulated Cabinet
Provided
Shelf Material
Steel
Cabinet Outer Wall Material
Steel
Cabinet Inner Wall Material
Steel, stainless
Outer Door Quantity
1
Outer Door Material
Steel
Outer Door Insulation Feature
Included
Inner Door Quantity
1
Inner Door Material
Steel, stainless
Inner Door Mounting Method
Hinge
Material Characteristic
Grid
Vacuum Chamber
Not included
Phase
Single
NSN
6640-00-555-0731
Part Number
13-258-10D
Description
Oven,laboratory
CAGE
22527

An oven used in laboratory procedures to remove moisture from materials which are being tested.

Part 13-258-10D NSN 6640-00-555-0731

INC
FIIG
Concept No.
App. Key
Cond. Code
Status
INC:
17096
FIIG:
T269-E
Concept No.:
1
App. Key:
EB
Cond. Code:
1
Status:
A

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
P
PMIC:
A
ESD:
A
ESD:
A
MMAC:
RH
CRITL:
X

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Phone: +1 470-231-0824
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Schedule B and Export
  • Schedule B: 8514100000
  • SITC: 74131
  • End Use: Industrial machines, other
  • NAICS: 333994
  • USDA: 1

Freight Class: Industrial or laboratory furnaces and ovens, resistance heated types

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