Model: 0332-25G

Fraction V Albumin Bovine

Special Features:

Heat shock isolation; biotechnology grade; puri type 98.0 percent min; size 25.0 grams; loss on drying 5.0 percent max; ph (5%, water)@ 25c 6.5 to 7.5; iron 0.0005 percent max

Properties:

Storage Tempurature Range
+2.0/+8.0 degrees celsius
NSN
6550-01-519-2314
Part Number
0332-25G
Description
Albumin Bovine,fraction V
CAGE
0RTJ1

Material Classification

Hazardous material, precious metals, criticality, enviroment, and electrostatic discharge indicators
HMIC
PMIC
ESD/EMI
ENAC
MMAC
CRITL
HMIC:
P
PMIC:
A
ESD:
A
ESD:
A
MMAC:
CRITL:
X

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